Environment and Agriculture in the Same Project: 2000 to 2004

From 2000 to 2004, Strategies for International Development (SID) helped 23 Perúvian Non-Governmental Organizations (NGOs) achieve environmental and agricultural goals within the same project. Farmers were not participating in environmental projects because they did not address the central problem of the farmers, increasing income. Conversely, gains from solely agricultural projects were not sustainable because they did not include soil and pasture reclamation and the Southern Sierra is a highly eroded semi-arid plain. Poverty and soil erosion were inextricably connected, for each was the principle cause of the other, and both problems needed to be addressed in the same project.

SID helped NGOs re-design projects to address both environmental and agricultural goals, use more effective strategies to help farmers achieve these goals, and evaluate their results. By 2004, SID had assisted 23 NGOs, working in 217 communities with 10,987 farm families. These farm families increased their income by an average of 25% and reclaimed an average of 0.43 hectares per family during the period of technical assistance. (Loyd Brown, 2004)

Producers’ Associations, All Crops and Products: 2005 to 2008

In 2005, SID began a three-year program to help 17 producers' associations in the area near Lake Titicaca to increase their income from a variety of products and services such as fresh milk, cheese, yogurt, cattle fattening, woolen goods for the tourist trade, and tourist services on the islands on Lake Titicaca. We helped each producers' association assess their market, identify opportunities for increasing sales, and then increase their productivity and product quality in response to these opportunities.

All 17 associations had opportunities for increasing income, and they all made some progress in increasing productivity, product quality, and income. But the producers of woolen goods were rural farm-women, and they faced competition from women in the city of Juliaca, who worked together in semi-industrial fashion to produce woolen goods. Also, the providers of tourist services in the area near Lake Titicaca and on the islands in the Lake found that their increases in services and income were limited by local tour operators and international tourist agencies. As such, the associations producing fresh milk, cheese, yogurt and fattening cattle achieved the largest increases in sales and income.

Building Democracy at the Local Level: 2009 to 2010

Perú's national government enacted a Participatory Budgeting Law which required that citizens select the projects carried out by their municipalities. However, the six-step process recommended by the government was extremely cumbersome and it focused on administrative procedures rather than methods that increased citizen participation and the quality of the projects selected. SID helped citizens and municipal officials in four municipalities in the dairy area, and five municipalities in the alpaca-wool area of the Southern Sierra to produce a better process.

We helped municipal officials reduce carry-over costs from previous projects so that citizens knew exactly how much money was available for new projects. We helped citizens use a three-step process for selecting projects, which allowed the members of each community to discuss priorities and select the project that was most important for their community. We helped citizens define the farming practices they needed to adopt in order to increase productivity and income, and then define how the municipality could help with infrastructure and inputs. Citizen participation more than doubled, and the feasibility and quality of projects increased as a result of this.

Alpaca-Wool Producers in the Highlands of Arequipa: 2008 to 2012

In 2008, we began helping 950 alpaca wool producing families in five municipalities in the highlands of Arequipa to reclaim their eroded pastures, sort and classify their wool prior to sale, and increase their income. The 950 families had a total of 140,000 head of alpaca. Their pastures were 13,000 to 15,000 feet above sea level, and raising alpaca for wool and meat was the only agricultural activity and income-earner at such high altitude. Fortunately, it was a good one, if they conserved their pastures, and increased the health and productivity of their alpaca, and sorted and classified their wool prior to sale.

SID helped representatives of the 950 farm families meet and negotiate with 9 exporters and wool processors. They learned the value of sorting and classifying their wool prior to sale, and they negotiated an average of 9.5 Soles per pound for fine wool and 8 Soles per pound for regular wool, which was a significant increase over the baseline of 4 Soles from a local buyer (3 Soles = $1.00). We trained farmers in sorting and classifying wool, and we also helped them improve the selection, pasturing, and health of their animals. The farmers increased in the productivity for a range of 3 to 2.5 pounds per alpaca to an average of 4.2 pounds. They sorted and classified a third of their production and sold it directly to exporters, and they increased their income by 68%.

Dairy Farmers near Lake Titicaca: 2013 to the Present

In 2013, SID began a new program to help farmers in the dairy area of the Southern Sierra increase their income from fresh milk. We help the dairy farmers meet and negotiate with buyers, make business plans, and improve their business decisions and management. We also help them improve the breeding and health of their dairy cows, dig farm ponds for better year-round watering, and cut and store fodder for better feeding.